I got my first acceptance! NY stateeeeeeeeeeeeeeeeeee
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Horripilating Sea Cucumber
Horripilating Sea Cucumber
Member Since 21 May 2013Offline Last Active Nov 17 2017 11:12 PM
About Me
Vegetable by sea, worm by land.
I am horripilating in your presence.
Community Stats
- Group Members
- Active Posts 839
- Profile Views 25,779
- Member Title Fried Potato
- Age Age Unknown
- Birthday Birthday Unknown
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Gender
Not Telling
-
Location
hopefully not in the hands of confused lewd teenagers.
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Interests
making sure my gonads are squeaky clean.
Contact Information
- Skype aspiring_loch_ness
- E-Mail [email protected]
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#1491271 What made you smile today?
Posted by Horripilating Sea Cucumber on 13 February 2015 - 07:36 AM
#1480342 This is gonna taste as good on the way out as it did on the way in
Posted by Horripilating Sea Cucumber on 05 February 2015 - 03:55 PM
This post shows the beauty of food and the flexibility of cooking. It is a story of how I turned one good dish to a great dish.
Here’s how to make cream stew from leftover steak.
Finished look:
TIME: prep – 15~30mins cooking 15mins max
DIFFICULTY: amateur cook
SERVES: 2
INGREDIENTS:
- whatever oil
- carrots
- cream stew rue
- potato
- left over steak
- milk
- water
- salt & pepper
(optional)
- flour
- butter
- egg
1. cut up all the veg. cut the onions (not too small or they’re barely visible when completed) and place the onions and stir fry it in your pot with whatever oil. Low heat so you can leave it going whilst doing the next step.
2. meanwhile, cut up the potatoes and carrots into edible sizes.
3. boil them until soft BUT NOBODY GOT TIME FO DAT SHIZ. So stick it in a bowl, and add a fifth of a cup of water and wrap it in Clingfilm and microwave for 8mins.
4. during this add salt to the onions for seasoning and continue to cook at low heat.
5. cut up your leftover steak into bite sizes. But honestly, if there are more than half of the population who are able to jab a whopping rod of some sort in their mouths, just cut larger pieces cuz it saves time.
6. when carrots and potato are slightly softer, remove water from the bowl and add the rest of the veg to the pot. Add the water to the pot and fill it less than the volume of the combined vegetables.
7. add your rue. and add milk however you want. Not too much, it’s just for the taste and to balance out the texture of stew. You want it to be creamy. –
8. if you want it to be more creamy sieve in some flour and mix it. Add milk for the rich and creamy flavour. – the instant packs tasted too sweet and I was bored of salt so I chucked in some consommé powder and pepper in there.
9. add your steak mix it and voila.
You can eat it with bread or top it on rice on a dish.
I added brocoli to it later on
- Ravenous Raven likes this
#1480314 Let's ask ourselves a question: Q11
Posted by Horripilating Sea Cucumber on 05 February 2015 - 02:38 PM
I live for myself. ..and perhaps food. But food I guess would also be for myself. I guess as any other the simple answer is I'm living for myself. Just surviving, trying to experience what there is for me out there. Generally following the same old trend, going from childhood to old age, but trying to experience what is to come. It seems mundane since everybody is doing the same process, study, graduate, uni, work, family, death. But theres just that appeal to it. I live for the ability to live, with the life I was given and do good as much as I can to the world, even if it's as little as one person - hey, that one person could be the world to me C:
I live for peace, laughs and experiences. I live solely for the purpose of going through the layered salad of life. Savouring every layer, whether it's the sweet corn and sugar, the sour vinegar dressing and lemon juice or even the spicy sriracha and the kimchi paste flavour, I'll enjoy every moment of it, until I am full and content, figuratively and literally and sleep in peace.
As for the answer to the first question:
#1479955 What superpower do you ALREADY have?
Posted by Horripilating Sea Cucumber on 05 February 2015 - 07:14 AM
I have the ability to become blind to expiry dates on food if the food still tastes and smells okay.
- Ravenous Raven likes this
#1475173 WBA 2014 (15)
Posted by Horripilating Sea Cucumber on 01 February 2015 - 11:42 PM
- Nomination period have ended. -
Thank you for all your participation in the nomination process.
Results will follow soon after.
- PervySageChuck, seyrine, Yan Q and 2 others like this
#1454930 TRUTH or DARE !
Posted by Horripilating Sea Cucumber on 15 January 2015 - 08:45 PM
#1454722 Stuff you've learned about Japan by reading too much manga
Posted by Horripilating Sea Cucumber on 15 January 2015 - 02:47 PM
#1454658 TRUTH or DARE !
Posted by Horripilating Sea Cucumber on 15 January 2015 - 10:13 AM
#1447747 FOOD PORN
Posted by Horripilating Sea Cucumber on 08 January 2015 - 01:59 PM
it has been a while.
I'm not sure if you guys remembered but I said this a while back
if only i can get a good quality smartphone I'd take shit loadda food pics errdaay...
I have recently obtained a smartphone and so I will deliver
https://www.flickr.com//photos/96688619@N04/sets/72157647857220333/show/
in the order of appearance
- cookies some of my kouhais made for the ib common room christmas lunch
- mushroom cream pasta at this hideaway cafe i go to. they have 3 kitties
- mochi we made on new years. i grilled them a day after so it was still soft. taste was fine nonetheless
- banh canh ghe (thick rice noodles with crab), they used coconut milk in the stock it was HEAVENLY, i ordered 2 bowls..
- egg and mayo sandwich I made at home :3
- tonkotsu ramen right after my winter concert at 9pm. it may look small, but it felt like i could birth a monkey after
- Sup cua --> gelatin soup - vietnamese street stuff. I love it.
- more christmas cookies the kouhais made
- cookies i baked! some burnt..
- more banh canh ghe, this didnt taste as good as the other
- tomato and egg silk soup (i don't know the name but it's vietnamese, canh chua trung)
- cookies from a different angle
- oreos that i layered whilst watching Kouhaku with my parents.
- the said proper English Christmas lunch (turkey, stuffing, cranberry sauce, mac and chease, peas, chicken, ham, sausages, mash potato, gravy)
- vanilla ice cream cake i ate at my first proper English Christmas Lunch
- strawberry ice cream cake at the christmas lunch
- chocolate ice cream cake also at the same Christmas Lunch
- this vietnamese gelatinous-like cake..
- common room christmas lunch, mint potato salad and turkey
edit: weird I can't get the slideshow like last time
- OMGWTFBBQPONIES and Natureboy like this
#1447470 What are you drinking or eating right now?
Posted by Horripilating Sea Cucumber on 08 January 2015 - 01:39 AM
it's also good for the skin. we make it into a smoothie with a bit of condensed milk and ice and drink it up.
ham and cheese sandwich. - the ham I stole from my dad... he has some nice meat stocked up.
and my random sandwich where I just chuck whatever into it and wing the sandwich.
todays choice: cheese, ham, mayo, ketchup, and bolognese sauce that probably expired 3 months ago.
not bad.
- SmilyYoko likes this
#1445825 This is gonna taste as good on the way out as it did on the way in
Posted by Horripilating Sea Cucumber on 06 January 2015 - 05:59 PM
My self-produced butter cookie recipe. (it was supposed to be shortbread...) images provided with information on how ghetto my baking skills are. - great for anyone who have missing tools but want to bake.
Name: Microwave (microwave oven) butter cookies.
Time: - Prep 7mins, baking depends on your microwave.
Difficulty: 2 - this was the first time I succeeded on baking by myself.
Serves: 7-8 pieces, depending on the size of your cookie cutter
I made this three times. Results: success/burnt to the pits/half burnt but not bad
Ingredients:
- flour 10tsp
- butter 25g
- sugar 3tsp
- baking powder 1/4 tsp
- pinch of salt
- vanilla extract 1/4 tsp (optional)
1. melt butter in the microwave in a bowl. whilst waiting mix the dry ingredients. sieve them beforehand (optional)
2. add the dry ingredient mix to the butter and mix. cut through the dough rather than mix. try to make crumbs. (i don't know the terminology but imagine mashing potatoes, i just did it with my whisk)
3. roll the dough and flatten it out. be gentle, it is dry and crumbly. (i just used a spoon to force the crumbs into layers)
4. use a cookie cutter to cut out the cookies. (i didn't have one so I used my dad's wine glass as the mouth was small enough)
5. place on a oven/microwave dish. (i didn't use any nonstick spray and that special paper. it's okay the crumb can be scrubbed off)
6. put in microwave. I had mine for 8mins. Not too long.
7. let it set as you may not be able to remove the cookie...
And then you are done.
however for those of you who burnt your cookies or turned out like my second batch
What you need: Icing sugar - if not go grind the regular sugar. If you don't have utensils a paper bag and hammer will do as good.
1. sprinkle icing sugar on top to cover the burnt bit.
2. then you're set.
fool your friends into eating them. Killing two birds with one stone: it not going to waste, and killing your friends.
- SmilyYoko likes this
#1445698 WBA 2014 (15)
Posted by Horripilating Sea Cucumber on 06 January 2015 - 04:06 PM
Nominations have been casted.
For further updates, please make a new post informing of the updates.
A simple "I MADE AN UPDATE" and link to your original post will do thanks : D
Keep nominating guys o/
cute ..f: beluga
glutton .. f: spicy
I've casted your "cute" for Kawaii award as that's what I assume. You can ignore this if it's right.
- ~You're~Cute~I'm~Cute~ likes this
#1445465 Different art styles
Posted by Horripilating Sea Cucumber on 06 January 2015 - 10:50 AM
Christmas doodle I wanted to post awhile back.
- You, Icee, OMGWTFBBQPONIES and 2 others like this
#1443699 WBA 2014 (15)
Posted by Horripilating Sea Cucumber on 04 January 2015 - 06:00 PM
And once again the time has come for another cycle of the Batotonian Awards, presented by the lovely me. Excuse my delay as it was due to ‘administrative’ reasons. But I would now like to proudly present the (second cycle of the) WINTER or summer BATOTONIAN AWARD.
For those of you who are unfamiliar with this:
What do you get in return? BRAGGING RIGHTS! ..or well we’re working on it It runs twice a year for Winter and Summer. For reference and review here are the past cycles that have run throughout the years SBA1, WBA1, and SBA2.
Rules:
- You can only nominate one male and female potato per award. (As a result we will have a male and female winner for all awards.)
- You can nominate a certain potato for multiple awards. *you can nominate yourselves too for those narcissistic ones.*
- You can take back a nomination but only of the nominations you’ve made. Please notify us which changes you are making.
- Only the nominations posted here in this thread will be counted.
*Edit: Please DO NOT abuse or cheat the system or *quote* mods will eat you for breakfast *quote*. We will track you down. ಥ_ಥ
I'll be tallying it all at the end of this motnh and I will post the results on the 1st of February (depends though since it would be soon after exams finish = I cannot guarantee 100%, as I am no perfect human and can slack my butt off to relax :9 If anything I might delay it until my Lunar New Year holiday from the 14th Feb) That's the deadline guys so get nominating!
Awards:
Artistic Award (the most artsie type)
Best Avi Award
Creepy Award (stalks people like cray cray)
DJ Award (best music choices)
Drama Queen Award (dramatic person?)
Flirt Award (biggest flirt)
Fashionista Award (best dressed)
Glutton Award (eats the most)
Kawaii Award (who you think is adorable)
Life Award (the most life going on)
Like Prossie (gives too much likes)
Mr & Miss Personality (best personality)
Narcissist Award (who's too proud)
Nerd Award (the nerdiest)
No Life/Hikikomori Award (who do you think is the best hikikomori)
OTP Award (best ships *this will be given to couples, the couple doesn't have to be together)
Pervert Award (who do you think is the most perverted)
Sexiest Man Award (any sexy men?)
Sexiest Woman Award (sexy woman?)
Slowpoke Award (someone slow or thick headed?)
Trap Award (best trap so far?)
Tsundere Award (who’s your most moe tsun)
Waifu Award (waifu material)
Wise Owl Award (most knowledgeable and wise)
OTHER ANNOUNCEMENTS:
*THIS THREAD IS STRICTLY FOR VOTING. A discussion thread will be made separately. – This is for a more organised look. It is new format that has been raised. We’ll see how it goes for this cycle. (:
Also as you have noticed the awards list have been renewed/revised! For this cycle’s prizes, we will decide further as we go along.
ANYWHO, less chitter chatter and let’s get nominating~~
COMMENCE the WINTER BATOTONIAN AWARD 2014! or summer for those of you who live in Australia
From your Batotonian Awards Host
"Queen" Rukapi-
MUNI and IVES will be in the staff team for this season!
p.s may I please get assistance for tallying the votes? Just one person is fine… Not sure if I am able to keep up with the workload.
05.01.2015, staff reminder: to increase the chances of vote-counting people having any idea who you nominate, don't forget to link to their profiles. Note: [member=NAME] stops working when the target changes their username.
- You, Nepenthe, Supreme_Lurker_Primo and 3 others like this
#1440265 That Awkward Moment When...
Posted by Horripilating Sea Cucumber on 31 December 2014 - 06:55 PM
TAMW your bestfriend-who-is-also-currently-taken-but-has-been-(as a joke)-my-fiance decided to get me a ring for new years present and presents it in front of her boyfriend.
- Natureboy and Red Ranger like this
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